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5 Course Set Menu

'Chef and Shepherd Suppers' enable you to have a fantastic evening meal with your friends and family and have someone else do the cooking, serving and washing up! 


Meals can be adapted for gluten free and food allergies, and vegan options are available.

Get in touch to enquire.

Six Course Set Menu  


Selection of Crostini's



Beetroot cured salmon, pickled beetroot, smoked salmon pate, root vegetable slaw, crackers 

Scorched mackerel, horseradish cream, celeriac slaw, cucumber and lime oil

Orkney Pan Fried King Scallop served with pea purée, black pudding, topped with a pancetta crisp



Five spice duck breast, green beans, almonds, potato galette, honey and soy 

Venison tenderloin, beetroot, shallots, mini roast potato, asparagus, red wine, chocolate

Hebridean Chicken, oven steamed and baked free range chicken breast stuffed with a wee bit of Stornoway black pudding, served with garlic mash and seasonal vegetables, with a whisky cream sauce on the side. 



Melon, kiwi, pomegranate, boozy syrup, raspberry sorbet



Chocolate fondant, Madagascan vanilla ice cream 

Poached pear, red wine and spice syrup, Chantilly cream

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